Vesterbro, Denmark

Cases from the
real world

Experience easyTable in action. See videos or read cases showcasing how we’ve helped members of the easyTable family improve their business. Listen to the stories shared by business owners from around the globe and learn more about their journey to finding a better booking solution.

An easy read

Flip through some of our client stories and find out what they like about us. Explore the different types of businesses we serve and read real accounts of their challenges and how we have supported them.

I would only recommend easyTable to other restaurants–and I already do. It’s the best online booking system you can get. I feel safe, comfortable, and appreciated as their customer.

Camilla Basse

CEO and Restaurant Manager,
Frank’s Kro

It’s the only booking system I’d recommend. easyTable is the best and cheapest system, regardless of your restaurant’s size. If you have a special need, they will always help.

Thomas Egebo

Owner and Head Chef,
Bistro 59

It’s user-friendly and competitively priced. I love that you can buy a couple of years in advance for a discount. It’s just an excellent system.

 

Shane Willoughby

General Manager,
Loddon Brewery Tap Yard

I’d recommend easyTable because of its competitive pricing, swift booking speed, overall efficiency, and 10 out of 10 customer support. I find it hard to criticize anything.

Terry Bean

IT Manager,
The Eyston Arms

Copenhagen, Denmark

Play Video

Meet a part of the family – Grillen Burgerbar

Since opening its doors in 2013, Grillen Burgerbar has become one of Denmark’s most popular burger joints. See how easyTable revitalized their reservation and booking systems.

More than 2200 restaurants have joined the family

The easyTable family is growing – and fast. With now over 2200 restaurants in 35 different countries, we have helped our clients serve over 100 million guests worldwide – that’s quite a lot.
Google Reviews
4.9 stars〡71 reviews
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We do not offer guest support
If you are guest and have questions regarding a booking, please contact the restaurant directly.